I have been a fool for lesser things...
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I made these from this recipe right here. I added 1/4 cup less sugar, no molasses and substituted applesauce for half of the oil.
I'm going for healthy nowadays. At the same time I'm trying to avoid the "healthy" taste. You know that "these aren't half bad. maybe just a little more..." sugar, oats, raisins or whatever taste? I don't want that. I want the "i'm going to fool myself with these" taste. I think healthy living is worth it in the grand scheme of things, I just wish I could find a good healthy desserts cookbook. Something with a title like "Desserts That Taste Like They're Killing You. When They're Not." Or maybe "Cardboard Calories without the Cardboard Taste."
Not the best tasting cookie,with my modifications taken into account.They were pretty though.
TC